
Piri-piri chicken and winter slaw
Ingredients
- 1.5kg Whole chicken
- As needed To serve oven chips
- As needed To serve ketchup, american mustard and mayonnaise
- As needed 3, roughly chopped red chillies
- 2 Cloves, roughly chopped garlic
- As needed A 3cm piece, roughly chopped ginger
- 1 tsp Dried oregano
- 1 tsp Ground coriander
- As needed (not smoked) 1 tsp paprika
- 2 tbsp Red wine vinegar
- 2 tbsp Groundnut oil
- As needed 1, finely sliced red onion
- As needed 2, peeled and shredded carrots
- As needed 1, peeled and shredded beetroot
- 4 Leaves, shredded baby leaf greens
- 2 tbsp Mayonnaise
- 2 tbsp Greek yogurt
- 2 tsp Red wine vinegar
- 1 Tsp, seeded cumin seeds
Directions
The directions are on the original site, olivemagazine.com.
Read the directions →