Jamaican Fried Dumplings

Ingredients

• 2 cups All purpose flour
• 2 tsp Baking Powder
• 1 tsp Salt
• 3/4 cup Milk
• 1 1/2 cup Oil

Directions

1. Step 1: Add flour, baking powder, and salt in a large bowl and stir to combine. Pour in the milk and stir until combined. Then roll the mixture into a ball and lightly knead until it comes together.
2. Step 2: Break off about 10 pieces of dough and form them into balls. Set them aside.
3. Step 3: In a 10-inch skillet, heat enough oil over medium heat to fry the dumplings, until the oil is about 350 degrees.
4. Step 4: Once the dumplings are browned on one side, flip them and cook until both sides are browned, about 2-3 minutes each.
5. Step 5: Once done, remove the dumplings from the oil and place them on paper towels or a cooling rack to drain off any excess oil.
6. Step 6: Serve and enjoy.