Almojábanas (Colombian Cheese Bread)

Ingredients

• 1 1/4 cup Cornmeal
• 3 Cups Queso Fresco
• 1 cup Mozzarella
• 2 tablespoons Butter
• 1 tsp Baking Powder
• 1/4 tsp Salt
• 2 Eggs
• 4 tablespoons Milk

Directions

1. Step 1: Preheat the oven to 400° F.
2. Step 2: Mix the masarepa and cheese in a food processor.
3. Step 3: Add the remaining ingredients and mix well.
4. Step 4: Divide into 8 equal-size portions and shape into a ball.
5. Step 5: Place on a greased baking sheet and bake for about 25 to 30 minutes, or until they are golden. Serve warm.