Apple Pie
Ingredients
- 4 Apples
- 2 Eggs
- 125ml Sugar
- 1 1/2 cups Flour
- 1/2 tsp Salt
- 1 tsp Bicarbonate Of Soda
- 250ml Sour Milk
Directions
- Step 1: Peel and clean apples/rhubarb, cut in to a slices
- Step 2: beat eggs and sugar together into a light foam
- Step 3: Mix together flour, salt and baking powder
- Step 4: Add the dry ingredients to the egg mixture and add sour milk gradually while stirring, Add berries.
- Step 5: Pour dough in to a butter greased pan. Sprinkle over sugar (and cinnamon). Bake at 180 C for 30 minute
Trove