Tamarind Iced Tea35 min • 6 servingsFrom thewoksoflife.comIngredients6 cups water ((1400 ml))4 black tea bags2 cups ice1 lemon ((sliced into thin rounds))1/2 cup tamarind concentrate (or tamarind paste)1/4-1 /2 cup simple syrup ((to taste; can substitute honey or agave))We'll open the recipe's page so you can save your own copy.Save to my recipes